Today we cooked something truly unique — a whole lamb stuffed with potatoes! First, we carefully prepared and tied the lamb, placing whole potatoes between the ribs. Then we roasted it until perfectly tender. When the strings were cut, a mountain of golden, juicy potatoes fell out, infused with the rich flavor of the meat. It was not only spectacular to see, but also unbelievably delicious. A recipe you will never forget! If you enjoyed this video, don’t forget to support the channel: Like the video Leave a comment Subscribe and turn on the bell so you never miss new recipes! My facebook page: / victoriainthekitchenofficial Support me and my channel / @royal_cooking_ Thank you for watching! See you in the next video #lamb #cooking #village #vlog
