In 10 minutes and 1 glass of yogurt, a whole mountain of delicious potato sticks is ready! These crispy potato sticks with cheesy, savory filling paired with a refreshing homemade tzatziki sauce make the ultimate snack or side dish! Simple ingredients and easy steps create a perfect treat for any occasion. Follow this recipe and impress your family or guests! Ingredients: For the potato sticks: Potatoes – 600 g Kefir – 300 ml Salt, sugar, pepper, paprika, oregano – to taste Egg – 1 Cheese – 100 g Sausage – 80 g Parsley – 10 g Flour – 250 g Baking powder – 10 g Vegetable oil – for frying For the tzatziki sauce: Greek yogurt – 100 ml Cucumber – 50 g Garlic – 1 clove Lemon juice – 1 tsp Salt – to taste Dill – 10 g
