Digging cassava, making boiled cassava and delicious and easy to make and sell to the market.

 

Digging cassava, making boiled cassava and delicious and easy to make and sell to the market.    • Видео      • Making goat cages, drop goats into th...   #cooking #harvesting #preservingfood #lifestyle Today, everyone went to the cassava field to quickly remove the trunk and start digging. Under the hard soil layer, large and long cassava tubers began to appear. After harvesting, I folded neatly into 2 baskets and brought it home, cleaned the cassava tubers and cut it into equal pieces, then put in the pot to boil. While waiting for cassava cooked, I added coconut to get cassava broth. The aroma of coconut water makes cassava fragrant and sweeter. When cassava is cooked, I brought cassava to the market to sell, seeing smiles and compliments about the food I feel very happy. In just a few hours, I sold out and returned home to replant newly started cassava trees. Subscribe to the channel Country Flavor and turn on the notice to see as soon as there is a new video:
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